Tag Archives: frozen pie crusts

The winner of The Great American Bake Off is…


Not me. So very not me.

We spent Thanksgiving with my in-laws. Last year I brought a pumpkin pie. In the past I’ve made the crust from scratch, but that time I decided to go store-bought.

Why do frozen pie crusts always come in packs of two?

So I made up the pie mixture with pumpkin from our jack-o-lanterns. (A friend asked, “Were they cooking pumpkins?” “Uum, no…? But they’ve always worked before.”) I poured it into the frozen crust.

Apparently you’re supposed to pre-bake the crust before you bake it as a pie?!

The inside of the pie was done, but the crust was hard and raw.



Doesn’t that look good? It probably is. Because I didn’t make it. Thanks, pixabay.

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